By Rebecca Toon Part 2: New Year’s Eve & The Monorail Drinking Tour If you're joining our adventure in progress and would like to read Part 1, you can do so here. New Year’s Eve dawned warm and humid but still pleasant. I had ma…
By Emily Honsa Hicks: You’re probably wondering what I mean by a blind review. Well, here’s the thing. They don’t let adult women hang out in Lilo’s Playhouse. Unless they are staff, of course. We’ve used an in-room s…
By Rebecca Toon Asking whether or not you should go to Disney World during New Year’s is a bit like asking whether or not you should have a child - even if you decide it’s a great idea, you’re likely to have second thoughts when i…
By Chris Malek As of this blog post, there is less than 2 weeks until Christmas. I mention this not only as a “public service message”, but also find it fitting for a little reflection upon what really is important and what to be …
By Michael Black As we begin to wrap up another run of EPCOT’s International Food and Wine Festival, I felt compelled to share some of my feelings about the event. Each year that goes by I become a little more jaded about the festival. …
By Tamara Speidel Our family recently made a trip to Disney Springs and it was amazing! So many great shops and restaurants . . . we could have spent days just exploring Disney Springs. However, because we made the mistake decision of having our da…
By Monica Pinto TAKING A BITE OUT OF DISNEY: Green Onion Chimichurri Sauce - Maya Grill (Coronado Springs Resort) I hope you all enjoyed the recipe for the beef marinade from ‘Ohana – yummy! I’ll bet it made you fee…
By Vikki Wells For those of us not lucky enough to live on the Disney World side of the Atlantic, planning a trip to see the Mouse can be a stressful experience, but it really doesn't need to be, so I thought for my first blog post, I'd give s…